Pentaris

Metodo classico

Pentaris is a Metodo Classico Piemonte DOC Extra Brut made from equal parts Pinot Noir and Chardonnay, carefully selected in the vineyard and hand-harvested.
Following gentle pressing and fermentation in stainless steel, the wine undergoes secondary fermentation in bottle according to the Metodo Classico and ages on its lees for at least 30 months, developing complexity, fine perlage, and aromatic depth.
The result is a savory and mineral-driven Metodo Classico, with a fine and persistent mousse, capable of combining structure, elegance, and freshness in perfect balance on the palate.

Download the technical sheet

Grapes

Blend 50% Pinot Noir and 50% Chardonnay, selected already in the vineyard, harvested by hand in small boxes.

Color

Bright, crystalline straw yellow. The fine, relentless perlage forms a soft and persistent mousse.

Bouquet

The aromatic bouquet is intense and profound, gently enveloping the senses. It opens with ripe exotic fruits such as pineapple, papaya and banana, beautifully interwoven with the delicate sweetness of acacia honey. Its elegance is heightened by mineral nuances reminiscent of talc and face powder, while spring blossoms — hawthorn, acacia and daisies — enfold the bouquet, adding captivating complexity.

Taste

On the palate, it reveals a beautifully balanced structure, with the roundness of the body gracefully supported by vibrant freshness.
The perlage is fine and silky, while intriguing savoury nuances and well-defined minerality enhance its character. The delicate dosage leads into a lingering finish, revealing notes of pastry, butter and hazelnut.

Rewards

2026

i vini di veronelli – guida oro 3 stelle (vino ottimo)

Pentaris 2022

2025