ALTA LANGA,

where Metodo Classico was born.

In the 19th century, Carlo Gancia pioneered the great Italian tradition for sparkling wines in Canelli, just a few hills away. For this reason, in 2011 we joined the Alta Langa DOCG Consortium, the custodian and heir to that tradition.

The Colombo sparkling style

is defined by freshness, minerality, salinity and savouriness—characteristics that enhance the unparalleled elegance of Chardonnay and Pinot Noir, in synergy with the distinctive character of our soil.

Balance became our guiding principle.

Since 2010, we have been working with oenologist Riccardo Cotarella, with whom we pursue a stylistic path founded on balance and precision of expression.

The search for balance guides every decision. Vinification is focused on purity and respect for varietal identity. Ageing takes place mainly in large oak casks and tonneaux, accompanying the wine without adding unnecessary structure.

Our identity stands out.

The harmony between soil and microclimate, combined with attentive agronomic and oenological practices, defines our work. We enhance Pinot Noir and Chardonnay in full respect of their varietal identity and origin. Over the years, our wines have received recognition from leading wine guides and industry awards, confirming the quality and consistency of our project.

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